About Us

A Tradition of Honoring the Land

We are a small, diversified, certified organic vegetable farm in beautiful Black Mountain, North Carolina. We are the fourth generation to grow vegetables here, and are pleased to offer you a selection of over 100 varieties of beautiful and delicious produce.

Mary Carroll grew up riding in the back of her grandfather’s red International Scout pick-up to and from the field each summer. We named our farm after that Scout in honor of “Pop.”

Where to Find Our Produce

Our products are sold at the Black Mountain Tailgate Market from May- November, as well as through our weekly CSA. Also, look out for our produce featured in seasonal specials in area restaurants.